Call us @1-800-646-2252

For those guests not fishing/diving or on excursions, lunch is served in our dining room from 12:30 to 1:30 pm. Lunch includes the choice of a traditional American or Mexican dish, including homemade soups, salads, and beef, chicken or fish entrees prepared according to regional recipes.

Going fishing? Your lunch is also included. Choose either American or Mexican. American includes a deli meat sandwhich, chips, fruit, and a hardboiled egg. Mexican includes Arichaca and bean and cheese burritos, as well as chips, fruit and a hard boiled egg. Add sodas, water and beer.

Menu

Lunes
(Monday) 
Sopa de Lenteja, Tacos de Pescado 
(Lentil Soup, Fish Tacos)
Martes
(Tuesday)
Sopa Crema De Zanahoria, Ensalada de Pollo y Pera con Nueces
(Cream of Carrot Soup, Chicken Salad with fresh pears, candied walnuts, and cranberries)
Miércoles
(Wednesday) 
Sopa de frijol negro,Hamburguesas con Queso BBQ Y Papas Fritas
(Black Bean Soup, BBQ Cheesburger w/fries)
Jueves
(Thursday)
Sopa de Verdura,Sandwich de Pollo c/Mango 
(Vegetable Soup, Chicken Sandwich with Mango Salsa and Pasta Salad)
Viernes
(Friday)  
Sopa De Tortilla, Ensalada de Pollo y Pera con Nueces 
(Tortilla Soup, Chicken Salad with fresh pears, candied walnuts and cranberries)
Sábado
(Saturday)
Sopa Frijol Pinto, Hamburguesas con Queso BBQ Y Papas Fritas
(Pinto Bean Soup, BBQ Cheeseburger and Fries)
Domingo
(Sunday) 
Sopa Crema de Elote, Burro de Pollo con Frijol Negro y Guacamole
 (Cream of Corn Soup, Chicken Burrito with Black Beans and Guacamole)